California has made history by becoming the first U.S. state to define and ban ultraprocessed foods (UPFs) in schools. Governor Gavin Newsom signed the “Real Food, Healthy Kids
A new study has revealed that both diet and sugary drinks may significantly increase the risk of developing nonalcoholic fatty liver disease (NAFLD), challenging the long-held belief that
Over the past 50 years, childhood immunization programs have saved millions of young lives. A recent study published in The Lancet highlights that routine vaccines have helped prevent
An intense heatwave is currently sweeping through large parts of the United States, affecting nearly half the population—from the Midwest down to the East Coast. This prolonged surge
In response to growing concerns about vaccine misinformation and potential threats to public confidence and access in the United States, a coalition of public health experts has launched
After a two-month delay triggered by sweeping anti-mining protests, Panama has convened leading tobacco control players from around the world for a pair of World Health Organisation (WHO)
Exactly one year after Qatargate shook the European Parliament, the scandal is back in the spotlight amid new document leaks further revealing the cash-for-influence corruption scheme. Ironically, this
Several years in the making, the battle over an EU-wide food label is entering its final stages. According to EU Commissioner for Health and Food Safety Stella Kyriakides,
The EU has now given the greenlight on “booster” shots for those over 18, six months after their second shot—a fact which is set to further harm vaccine
Even though France has already administered over 90 million doses of the four EU-approved Covid-19 vaccines, thanks in part to the ‘health pass’ system that has driven up